Chardonnay
IGP Terre Siciliane

€9,00

Organoleptic characteristics: Colour: bright intense yellow. Smell: Clear and harmonious aromas of hay, mimosa and chamomile that alternate with hints of almond and Mediterranean scrub herbs. Taste: Strong flavor and strong personality, it is solid and extremely composed thanks to the noble texture and an appropriate acid component.

Technical features

Category: Terre Siciliane PGI
Grapes: 100% Chardonnay
Production area: Trapani, Paceco
Harvest: Third ten days of August
Alcohol content: 12-13% Vol
Pairings: Fish: Raw fish, shellfish
Meat: Lean meats
Cheese: Sweet cheeses
Serving temperature: 10°-12° C

Winemaking

Destemming and crushing followed by gentle pressing and cold static clarification of the must. The must ferments at 16°C for approximately 15 days. It then ages in stainless steel tanks for 4-6 months.