Catarratto
IGP Terre Siciliane

€9,00

Tasting Notes: Color: Straw yellow with golden highlights. Nose: Delicate aromas of apricot, pear, and pineapple complement a complex floral bouquet, lending elegance and smoothness. Palate: In the mouth, it is bold, fresh, and smooth thanks to its distinctive minerality.

Technical features

Category: Terre Siciliane PGI
Grapes: 100% Catarratto
Production area: Trapani, Paceco, Buseto Palizzolo
Harvest: Late August – September
Alcohol content: 12-13% ABV
Pairings: Appetizers: Seafood and shellfish
First courses: Pasta with pesto and vegetable sauces
Serving temperature: 10-12° C

Winemaking

Destemming, crushing and soft pressing of the grapes followed by static decantation at a temperature of 10°C. Fermentation at 13°C for approximately 15 days. Aged in steel for 4/6 months.