Cabernet Sauvignon
IGP Terre Siciliane

10,00
Tasting Notes: Color: Bright red. Nose: Intense notes of blackcurrant and plum alternate with refined hints of walnut husk, green pepper, tobacco, and mint. Taste: Strong and assertive, yet with a progressive smoothness that makes it dynamic and fresh, with lively and crisp tannins.    
Technical features

Category: Terre Siciliane PGI
Grapes: 100% Cabernet Sauvignon
Production area: Trapani, Paceco
Harvest: Last ten days of August
Alcohol content: 13-14% Vol
Pairings: Meats: fatty meats and roasts
Cheeses: aged cheeses
Serving temperature: 20°-22° C

Winemaking

Destemming and crushing of the grapes and hyper-reduction vinification with cryomaceration at a temperature of 8°C for 16 hours. Static decantation and fermentation at 2°C for approximately 20 days. The wine undergoes surlies aging in barriques.

Awards
Falstaff​:
92/100 Austria
Daniele Cernilli:
94/100 Italy
Gambero Rosso​:
Tre bicchieri
Italy